Sucralose CAS NO.56038-13-2

we can offer this product with GMP CAS Number:56038-13-2 Name: Sucralose Molecular Structure: Formula: C12H19Cl3O8 Molecular Weight: 397.64 …

we can offer this product with GMP CAS Number:56038-13-2 Name: Sucralose Molecular Structure: Formula: C12H19Cl3O8 Molecular Weight: 397.64 Synonyms: Trichlorosucrose;4,1,6-Trichloro-4,1,6-trideoxy-galacto-sucrose;1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl 4-chloro-4-deoxy-alpha-D-galactose;1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl 4-chloro-4-deoxy-alpha-D-galactopyranoside;See R-D-Galactopyranoside,1,6-dichloro-1,6- dideoxy-a-D-fructofuranosyl 4-chloro-4-deoxy-;Sucralose (Trichlorosucorose);Sucralose Fccv;Sucralose [BAN];(2R,3R,4R,5S,6R)-2-[(2R,3S,4S,5S)-2,5-bis(chloromethyl)-3,4-dihydroxy-oxolan-2-yl]oxy-5-chloro-6-(hydroxymethyl)oxane-3,4-diol; EINECS: 259-952-2 Density: 1.69 g/cm3 Boiling Point: 669.4 °C at 760 mmHg Flash Point: 358.7 °C Appearance: Off-White Amorphous Solid